Opening Hours
Reservations recommended
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For Portuguese food with a twist "O Limoeiro - The Lemon Tree" Restaurant in Almancil should be on your "must visit" list.
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Open from 10.00am - late for coffee, drinks etc. |
Lunch 12.00 - 2.00pm
Dinner 6.30pm - late
last reservation - 9:30
Closed Sundays |
Tel: 289 395 399
Tm: 966 439 564 |
"O Limoeiro" also caters for birthday parties, special events - call to discuss.
The menu changes daily
Reservations recommended (when making a reservation please specify if smoking or non-smoking area)
Closed Sundays
Avenue Duarte Pacheco 210, Almancil (near the traffic lights, opposite the Millennium Bank).
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A few of "O Limoeiro" favourites
Whether you opt for traditional or familiar there´s plenty of choice, with everything prepared fresh on a daily basis.
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| Chef´s Homemade Paté with Oatcakes
Warm Goat´s Cheese Salad Drizzled with Pesto
Carne de Porco a Alentejana
Tender pieces of pork with succulent clams.
Robalo com Gengibre
Sea bass with fresh ginger and herb butter.
Lamb Shank / Perna de Borrego
Served in its own juices, falling off the bone - enough said.
Peitos de Frango 'O Limoeiro' / Breast of Chicken 'O Limoeiro' |
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Our regular clients have asked us to provide a selection of dishes with less generous size portions! Please ask our staff what is available when you visit.
We have available a special Salad Menu, comprising a selection of fresh crunchy salads.
Sounds simple but, again, Robert´s clever use of seasoning and unusual ingredients is the key to making the ordinary excellent.
All dishes are served with fresh vegetables in season and "O Limoeiro´s" signature sauté potatoes which, with their crunchy herb finish are so moreish you can forget ideas of calorie cutting. Portions are generous and the vegetables perfect.
For Sobremesa (dessert) the choice is excellent: Lemon sorbet with a dash of Cointreau, homemade banoffee pie, "After Eight" chocolate mousse, fresh fruit salad - what are you waiting for? |
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Nothing at "O Limoeiro" will break the bank but lunch is exceptional value for money. You´ll be hard pushed to spend 10 to 12 euros a head, even adding in coffee and a glass of wine or beer.
With most main course choices for dinner also around 10 to 15 euros, and a range of inexpensive local wines, Robert and Anne may be bringing with them some of their international experience, but not the prices.
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